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In stock
150 cl
Falstaff: 93 points
Alcohol content: 14% vol.
Grape varieties: 82% Sangiovese, 15% Canaiolo and 3% Syrah
Vinification:
The grapes are carefully harvested and selected. Fermentation takes place in stainless steel tanks for around 12 days. The wine then matures for about a year in large wooden barrels (vats) and partly in barriques. Before release, the wine matures for a few months in the bottle.
Tasting note:
Brilliant, rich ruby red colour. Very clear and inviting nose, opens with notes of carob, then ripe blackberry and cherry. Juicy and round in attack and finish, lots of juicy cherry, supple, fine-meshed tannins, savoury and long, beautiful tension.
Barberino Tavarnelle
Additional information
Country | Italy |
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Region | Tuscany |
Manufacturer | Isole e Olena |
Variety | Canaiolo, Sangiovese, Syrah |
Contents | 150cl |
Alcohol content | 14% vol. |
Vintage | 2016 |
Cultivation | close to nature |