L'Esprit, Blanc de Blancs Grand Cru Champagne - Pierre Péters - 2018

75 cl

Robert Parker: 93+ points

Alcohol content: 12% vol.

Grape varieties: 100% Chardonnay

Vinification:

The Cuvée L'Esprit de Pierre Péters is only produced in exceptional years and is a Blanc de Blanc s Grand Cru champagnewhich is produced from four famous parcels of the Côte des Blancs (Le Mesnil, Avize, Cramant, Oger). Its dosage is 4.5 to 5.5 g/L.

Tasting note:

Colour
The colour is a beautiful light yellow with bright green reflections. The perlage is delicate and long-lasting.

Nose
The nose opens with subtle floral notes (hawthorn, acacia) and exudes scents of citrus fruits (candied lemon) and roasted hazelnuts. This bouquet is underpinned by a beautiful minerality that adds complexity and elegance.

Palate
A harmonious interplay of strength, purity, freshness and great delicacy. Lemon and fruit flavours (white fruit, peach, mandarin) combine with delicious notes of toasted bread. The long-lasting finish combines notes of candied citrus fruit with a chalky minerality.

Pierre Péter's Champagne:

The Pierre Péters winery is located in the heart of the Côte des Blancs in the village of Le Mesnil sur Oger. The sixth generation is currently in charge of the family estate. Grand Cru Blanc de Blancs champagnes have been produced since 1919.

All the wines come exclusively from the estate's own vineyards. Pierre Peters currently cultivates just over 19 hectares of Chardonnay, mainly in the municipalities of Le Mesnil sur Oger, Oger, Avize and Cramant.

From generation to generation, the company has developed its own selection of grapes (mass selection). In addition, it has been possible to maintain and mature the vineyards, which are now on average 30 years old. Each year, the cultivation methods are adapted with respect for the environment in order to obtain healthy grapes. The aim is for the champagnes to better express the richness, finesse and elegance of the great terroirs of the Côte des Blancs.