Schiller – von Salis – 2025

75 cl

Falstaff: 90 points

Alcohol content: 13.5% vol.

Grape varieties: Pinot Noir, Pinot Gris

Vinification:

Pinot Noir and Pinot Gris are pressed together and left on the must overnight in contact with the skins, which extracts the delicate colour and additional aromas. Fermentation then takes place using selected yeasts at controlled temperatures between 15 and 18 °C. Ageing in stainless steel tanks preserves the wine’s freshness and emphasises its fruit-driven style. A short ageing period ensures a harmonious, balanced overall profile.

Tasting note:

This Schiller impresses with its fruit-driven, inviting aroma, in which juicy strawberries and ripe elderberries blend harmoniously. This crisp, berry-like fruit lends the bouquet a lively freshness and an approachable, charming style. On the palate, it is fresh and finely balanced, characterised by a pleasant lightness. A subtly sweet fruit note lends it additional smoothness, whilst the well-integrated acidity provides clarity and structure. The balanced, refreshing finish rounds off the overall impression, making this Schiller an uncomplicated yet stylish wine that harmoniously combines fruit and freshness.